HIKO, Adem; ASRAT, Daniel; ZEWDE, Girma. Occurrence of Escherichia coli O157:H7 in retail raw meat products in Ethiopia. The Journal of Infection in Developing Countries, [S. l.], v. 2, n. 05, p. 389–393, 2008. DOI: 10.3855/jidc.203. Disponível em: https://jidc.org/index.php/journal/article/view/19745509. Acesso em: 23 feb. 2025.